Sojos Complete Lamb Recipe Freeze-Dried Dog Food

Lamb is commonly used in dog and cat foods as a high-quality animal protein that supplies essential amino acids, iron and B vitamins and is often chosen for its palatability or as a “novel” protein in elimination diets. It can be higher in fat and calories than some other meats and may still cause allergic reactions in sensitive animals, so owners of overweight pets or those with food sensitivities should consult a veterinarian and use proper handling/cooking practices if feeding raw or homemade lamb.

Sweet potato is used in pet foods as a digestible carbohydrate and source of soluble fiber, vitamins (notably beta‑carotene), minerals and antioxidants, often helping with stool quality and serving as a binder or energy ingredient. It is generally well tolerated by dogs and can support gut health, but because cats poorly convert beta‑carotene to vitamin A and require preformed vitamin A from animal sources, sweet potato is not a substitute for meat-based nutrients; its relatively high carbohydrate content also means portion control is advised for overweight or diabetic pets and it should be cooked for best digestibility.

Whole egg is a highly digestible, nutrient-dense ingredient commonly used in dog and cat foods as a complete protein and source of healthy fats, essential amino acids, fat‑soluble vitamins (A, D), B vitamins including B12 and choline, and other micronutrients. It enhances palatability and supports muscle, skin and coat health, but should be cooked to reduce salmonella risk and deactivate avidin in raw egg white (which can impair biotin absorption if fed frequently), and may be allergenic or calorie-dense for some pets.

Broccoli is used as a low‑calorie vegetable additive or treat ingredient rather than a protein source, providing fiber, vitamins (A, K, folate), minerals and antioxidants like sulforaphane that can support digestion and cellular health in dogs and, to a lesser extent, cats. It should be offered in small, plain, cooked or finely chopped portions because raw or large amounts can cause gas, gastrointestinal upset, choking, and—if fed excessively—potential thyroid interference from cruciferous compounds; avoid added seasonings such as onion or garlic.

Yellow split peas are a legume commonly used in pet foods as a plant-based source of starch, soluble and insoluble fiber, and supplemental protein, often serving as a binder or carbohydrate to support calorie content and stool quality. They can aid weight management and glycemic control but have an incomplete amino acid profile—particularly for obligate carnivore cats—so they should be included in balanced formulas with adequate animal proteins and essential nutrients, and some pets may experience gastrointestinal sensitivity; legumes like peas have also been discussed in relation to certain grain‑free diets and canine heart health, so complete nutritional formulation is important.