Berries & Cream Soft & Chewy Treats

Oat flour is used in pet food mainly as a carbohydrate source and binder that contributes soluble fiber (including beta‑glucans), modest protein, and B vitamins and minerals. It can help support digestive health and stool quality in dogs and is generally safe for cats in small amounts, but it is calorie‑dense so shouldn’t dominate diets for obligate carnivores and pets with grain sensitivities should be monitored for rare oat allergy or cross‑contamination with gluten‑containing grains.

Coconut glycerin is a plant-derived glycerol used in pet foods as a humectant and mild sweetening/texture agent to retain moisture, improve mouthfeel and palatability, and serve as a solvent or mild preservative in soft treats, toppers, and wet formulas. It provides easily metabolized calories and is generally safe for dogs and cats in small amounts, but high levels can cause gastrointestinal upset or laxative effects, so manufacturers should ensure purity, account for added calories, and note that it is not the dog-toxic sweetener xylitol.

Rolled oats are a cooked, flattened whole grain commonly used in pet foods as a source of complex carbohydrates and soluble fiber (beta-glucans), with modest amounts of protein, B vitamins and minerals. They can support digestive health and provide steady energy, but should be fed in moderation—especially for cats that require higher animal protein—and may be unsuitable for pets with grain sensitivities or those on calorie-restricted diets.

Cream cheese is used in pet foods and treats primarily as a palatability enhancer and fat‑rich binder, adding flavor, creaminess and moisture to training treats, pill pockets and some homemade recipes for dogs and cats. It provides calories, some protein, calcium and fat‑soluble vitamins but is high in saturated fat and sodium, can cause gastrointestinal upset in lactose‑intolerant animals, and may contribute to pancreatitis or weight gain—so it should be offered sparingly and avoided if the product contains toxic additives (e.g., xylitol).

Flaxseed is used in pet foods as a plant-based source of alpha‑linolenic acid (ALA) omega‑3, soluble and insoluble fiber, and modest protein, often added to support skin and coat condition, digestive health, and kibble texture; ground seed or flaxseed oil is more digestible than whole seed. Dogs can partially convert ALA to long‑chain EPA/DHA but cats convert ALA poorly and therefore still need marine sources for essential DHA/EPA; flax is calorie‑dense, prone to oxidation if not stabilized, and contains lignans (phytoestrogens) and trace cyanogenic compounds, so it should be processed and used in moderation.